This week, our host Lauren Hooberman talks with the hilarious multi-hyphenate, Hari Rao! As they discuss comedy, music and vegan diets, they whip up a batch of Vegan Mexican Tater Tots! For more of Hari's work, follow him @iamharirao! Today's recipes:
VEGAN MEXICAN TATER TOT CASSEROLE!
Our theme music is Just for Fun courtesy of Ketsa.
Episode 21
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May 13, 2022
This week, Hot Dish goes live from The Lincoln Lodge with host Lauren Hooberman and comedian Kevin Bozeman! As they discuss Kevin's stand-up style,...
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Episode 1
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February 13, 2021
This week, our host Lauren Hooberman talks with comedian and storyteller, Kelsie Huff. As they discuss bombing in stand-up and the future of comedy,...
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Episode 8
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June 04, 2021
This week, our host Lauren Hooberman talks with comedian and actress, Adrienne Brandyburg. As they discuss acting in TV commercials, skincare and basketball, Lauren...
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